Baked Brie with Granola and Marmalade

This is a dangerously delicious combination of savory and sweet, buttery and crunchy. It's quick and easy to make and oh so good.    

Baked Brie with Granola and Marmalade

1 round of brie cheese

1/4 cup - 1/3 cup orange marmalade (depending on the size of brie)

1/2 cup Bird's Nest Cranberry Flax Granola 

1) Place brie on parchment lined rimmed baking sheet. 

2) Spread a layer of marmalade on top of brie and top with granola.

3) Bake in preheated oven at 375 degrees for about 10-12 minutes until cheese is soft and granola is golden.

4) Serve with crackers and pear or apple slices.